ONLINE ACTIVITY

Fun Sicilian Pasta Class

What you'll do

You will be learning how to make 3 different Southern Italian Pasta shapes that you will be pairing with a delicious and creamy Pistachio Pesto.

You will start the class with a toast to break a bit of the “ice” and get the virtual room cosy and cheerful, then Alessandra will explain to you step-by-step all it’s needed to make a delicious Southern Italian dish (vegan dough) and entertain you with some questions, personal stories about her life in

...

You will be learning how to make 3 different Southern Italian Pasta shapes that you will be pairing with a delicious and creamy Pistachio Pesto.

You will start the class with a toast to break a bit of the “ice” and get the virtual room cosy and cheerful, then Alessandra will explain to you step-by-step all it’s needed to make a delicious Southern Italian dish (vegan dough) and entertain you with some questions, personal stories about her life in Sicily and the Nonna cooking secrets.

In the end, you will have a perfect pasta dish to share with the team as well as a recipe that you can replicate to WOW your family and loved ones at your next dinner party.

Join this pasta party with your mates and virtually travel to Sicily!

This class is subject to personalised requests in case of specific dietary requirements.


What you'll need

ℹ️ Ingredient list for the recipe we will craft with attendees will be emailed upon booking.

ℹ️ Gift boxes are possible on request. Note that it will need 10 days of pre-booking and it’s currently for the USA only.

ℹ️ Ingredient list for the recipe we will craft with attendees will be emailed upon booking.

ℹ️ Gift boxes are possible on request. Note that it will need 10 days of pre-booking and it’s currently for the USA only.

Up to 30 participants

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Activity presentation video

Alessandra

Meet your activity host, Alessandra

Identity verified

English
Italian
Portuguese
Spanish

Alessandra was born and raised in Sicily to a very large family of artisans. She worked as a social worker and project manager for many years before re-focussing in 2014 to become a cook, host and events organiser. Alessandra then trained as a professional Pasta Maker in Italy, Padua and Bologna, before launching her own pasta venture.

After several years selling out delicious food experiences and workshops both in London, Italy and Lisbon, she

...

Alessandra was born and raised in Sicily to a very large family of artisans. She worked as a social worker and project manager for many years before re-focussing in 2014 to become a cook, host and events organiser. Alessandra then trained as a professional Pasta Maker in Italy, Padua and Bologna, before launching her own pasta venture.

After several years selling out delicious food experiences and workshops both in London, Italy and Lisbon, she is now also sharing her knowledge through e-learning courses and virtual online classes as well as providing consultancy for restaurants around the globe.

Read more about Alessandra in her interview here


Top Quality.
Guaranteed

We are so sure about our quality experiences that we offer your money back if your team is not satisfied.

Cancellation policy:
Standard

Grace period: free cancellation within 24 hours of booking deposit or confirmation but no later than 48 hours prior to the event start time. After that, cancel at least 14 days prior to the event to receive full refund (minus booking fee).


5 (6)
Ka
Karma from Stas

February 2021

Alessandra was super nice all along. She even sent us quick tips and her reciepe afterwards. Really recommended

Me
Meredith from Onsub

March 2021

Excellent class. Learned how to make delicious authentic pasta. Alessandra was professional and super fun. The best class we've had!

Jo
John from Partner Up

March 2021

The class had the perfect amount of content for the time allotted (I think everyone made good food). I loved learning how to make homemade pasta. Alessandra is a lot of fun. She speaks to and work with each person during the class as well as smatter the whole thing with good humor, history, and fun.

Ka
Kayla from Hanami

March 2021

This was amazing! Luca and Lorenzo made the experience so fun & the food was to die for!

Au
Aurelia from Complete Lift

March 2021

We had a great time making the pasta. Amazing recipe with a lot of taste! The only downside: we should have made more pasta to eat ;-)

Jo
John from Stats

March 2022 - 20 participants

It was a lot of fun!


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