Learn how to make colourful pasta
During this fun online workshop, you will learn how to make colourful pasta using only natural and wholesome ingredients. The workshop is very hands-on and it will last 75 minutes, during which I demonstrate step-by-step the method and following my very clear instructions people will make from scratch the homemade pasta.
I first explain the ingredients: what type of flour we use, the quantities, the natural colourings and where you can get the best ingredients. Then, I will show how to make and what to look for perfect dough. We will also shape the dough and you can decide to make one of the following shapes during each class: Tuscanian Pici (rustic spaghetti), Calabrian Maccheroni, Sicilian Busiate, Genoa Trofie or Sardinian Gnocchetti. If you decide to buy the material kit and receive a pasta making machine, you can choose to make the following shapes: tagliatelle, pappardelle, ravioli, tortellini and farfalle.
You will also learn how to make a seasonal pesto or sauce to go with your delicious pasta. No experience is required, just bring loads of enthusiasm!